Maple Bread

Maple syrup sweetens this delicious bread machine bread, and some whole wheat flour gives it a little extra texture.

Ingredients:

• 1 cup milk, lukewarm
• 2 3/4 cups bread flour
• 1/2 cup whole wheat flour
• 3 tablespoons maple syrup
• 1 teaspoon salt
• 2 tablespoons softened butter
• 3 teaspoons instant or bread machine yeast

Preparation:

Put all ingredients in your bread machine in the order suggested by the manufacturer. Set on the quick or rapid cycle, light crust.